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Appetizers
STEAMED LITTLENECKS
Tossed in a light plum tomato
broth, with grilled chourico, garlic and fresh oregano… |
$12 |
LOBSTER SLIDERS
Lobster salad on grilled corn cakes,
paired with a citrus watercress salad… |
$13 |
CRAB TATER TOTS
Blue crab and Yukon gold tots crispy
fried, with a zesty tartar sauce… |
$13 |
MUSHROOM CROSTINI
A saute of shiitake, portobello and
crimini mushrooms, slivers of garlic and a julienne of shallots in a sherry
basil cream over grilled crostinis… |
$9 |
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Eli’s Famous Onion Rings |
$ 8.00 |
ASPARAGUS FRIES
Panko crumb crusted asparagus spears
with a smoked tomato aioli… |
$10 |
The Raw Bar
COTUIT OYSTERS
On the half shell with traditional
cocktail sauce and balsamic shallot sauce… |
$14 |
LITTLENECKS
On the half shell with traditional cocktail
sauce and balsamic shallot sauce…
Choice of: 3 clams and 3 oysters
2
clams, 2 oysters and 2 shrimp |
$12 |
SHRIMP COCKTAIL
Four colossal shrimp on a bed of
crushed ice with our traditional cocktail sauce
each additional
shrimp…$3 |
$12 |
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